Friday Evening Whisky & Oysters: June 14
It may seem like an unlikely pairing at first glance, but combining briny seafood with a peaty spirit creates a sublime harmony for the senses. And one that can only be experienced at ScotFestBC. You'll discover that  the subtle fruitiness found in many whiskies nicely complements the subtle citrus notes often present in oysters.

This session highlights the peated range of Macaloney whiskies; uniquely crafted with locally sourced peat to encapsulate the rugged, maritime spirit of our region. The smoky, rich peat notes of Macaloney whisky find a perfect match in the delicate, yet distinct flavours of Kusshi Oysters.

Known for their smooth shells and sweet, mildly fruity taste, these oysters complement the complex profiles of Macaloney whiskies, creating a quintessential maritime tasting experience that celebrates the best of our local heritage and natural bounty.

Join Vancouver chef Jon Merrill and the Macaloney Distillery Team for a class like no other. 

1st. Class 6:00 $45 ($45.00 + $2.00 service fee)
2nd Class: 7:30 $45

Tickets available HERE.

Saturday Whisky School Schedule

12:30 - 1:15 pm
A Trip to the Island, with Macaloney Distillery.

Dive deep into the world of whiskies with the Macaloney Whisky Masterclass. Whether you're a seasoned whisky lover or new to the scene, this masterclass is designed to enhance your appreciation of fine spirits. Explore the rich, complex flavours of Macaloney whisky; discover the craftsmanship behind each bottle, and learn what makes our whiskies stand out on the global stage. Don’t miss this opportunity to elevate your knowledge and palate.

Presenter: Richard Blanchard

With a rich background spanning over seven years in the Scotch whisky industry and a noteworthy year in Canadian production, Richard Blanchard brings a wealth of knowledge and experience to his role as Macaloney Whisky’s Brand Ambassador. His journey through the world of spirits began in the famed distilleries of Scotland, extending through to influential roles in Australian craft distilleries where he honed his skills and deepened his passion for artisanal spirit production.

Richard’s expertise is not just limited to production; his flair for creating engaging, award-winning events has made him a prominent figure in the whisky community. His contributions have been recognised with multiple accolades, celebrating his ability to bring people together through the shared love of whisky. At Macaloney Distillers, Richard continues to drive enthusiasm and appreciation for finely crafted whiskies, sharing his intricate knowledge and passion with both new enthusiasts and connoisseurs alike.

Limited seating. Tickets available HERE.

1:30 - 2:15 pm
Whiskies & styles of Scotland, with Jak’s. Take a tour of Scotland’s seven whisky regions,
learning about the different character, tastes, and traditions of Scotch. Presentations will include:

• Macallan 12-year old Sherry Cask
• Bowmore 12-year old
• Highland Park Magnus
• Auchentoshan 3 Wood

Presented by Jak's

Limited seating. Tickets available HERE.

2:30 - 3:15 pm
Whiskies of the World, with Jak’s. Japan, the US, Canada, Ireland, France,
India – all home to great whisky artisans. Learn about their diverse approaches and
tastes in this class.  Tastings to include:

• Suntory (Japan)
• Amrut Fusion (India)
• Maker's Mark 46 Bourbon (USA)
• Writer's Tears (Ireland)
• Kavalan Select No. 2 (Taiwan)

Limited seating. Tickets available HERE.

3:30 - 4:30pm   

Straight Session, with Jak’s and the Georgia Straight. Come out to learn the
art of cocktailing from some of the best in the business.

Limited seating. Tickets available HERE.

Saturday Afternoon Chocolate & Whisky

6:00 - 6:45 pm

Indulge in a decadent tasting event where the rich flavours of premium chocolate meet the complex profiles of Macaloney whisky. This pairing session explores the harmonious relationship between chocolate and whisky, highlighting how sweet and bitter notes can beautifully coalesce with the robust, peaty characteristics of our carefully crafted spirits. Perfect for those with a sweet tooth and a love for whisky, this event promises to deliver an unforgettable sensory experience.

Then join the fun in the ScotFestBC Big Tent afterwards with Ashley MacIsaac. 

Limited seating. Tickets available HERE.